Planting a grain crop like corn or soybeans into a growing cover crop is a practice that is gaining popularity. For dairy and crop farmer Tony Peirick, “planting green” is a concept
The phrase “carbon markets” gets tossed around often during conversations about sustainability and agriculture, but how many people truly know what a carbon market is
Whether playing music on the radio during milking or humming tunes to cows while training them, smooth melodies help keep our cows (and ourselves) calm
Most of the updates made in the eighth revised edition of the Nutrient Requirements of Dairy Cattle were minor; according to Bill Weiss from The Ohio State University
A flat tire can quickly ruin your day. On the other hand, truck or tractor tires that are well-inflated and strong can carry you through the ruts, rain, snow, and other obstacles
Last December’s release of the book Nutrient Requirements of Dairy Cattle (eighth revised edition) was like a Christmas gift for dairy nutritionists and researchers
Raising their family on the farm is an added benefit of the job that many dairy farmer parents cherish. Often, it allows and encourages farm owners to think about what the future of the farm may hold
Most every dairy has a list of projects they’d like to complete “someday,” if there were only enough time and money. What would you add to your dairy if you were not limited by a budget?
Why do restaurants in the pizza, burger, and sandwich sector matter so much to dairy farmers? They are key partners in marketing an immense volume of cheese
The flurry of attention around animal rights-driven legislation that began with last summer’s attempts in Colorado and Oregon to limit common farm practices has stretched into 2022
Dairy products remain rather tight worldwide. Given that situation, one would rationalize that the global milk production spigot may be turned to full stream